Word | Noun | Adjective | Verb | Adverb |
---|---|---|---|---|
cook | Yes | No | Yes | No |
scallop | Yes | No | Yes | No |
cook (noun) | scallop (noun) |
---|---|
someone who cooks food | edible marine bivalve having a fluted fan-shaped shell that swim by expelling water from the shell in a series of snapping motions |
edible muscle of mollusks having fan-shaped shells; served broiled or poached or in salads or cream sauces | |
thin slice of meat (especially veal) usually fried or broiled | |
one of a series of rounded projections (or the notches between them) formed by curves along an edge (as the edge of a leaf or piece of cloth or the margin of a shell or a shriveled red blood cell observed in a hypertonic solution etc.) |
cook (verb) | scallop (verb) |
---|---|
transform and make suitable for consumption by heating | shape or cut in scallops |
transform by heating | fish for scallops |
prepare for eating by applying heat | form scallops in |
prepare a hot meal | decorate an edge with scallops |
tamper, with the purpose of deception | bake in a sauce, milk, etc., often with breadcrumbs on top |