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escallop vs scallop

scallop vs escallop

escallop and scallop both are nouns.

escallop and scallop both are verbs.

Word NounAdjectiveVerbAdverb
escallop Yes No Yes No
scallop Yes No Yes No
As nouns, escallop and scallop are synonyms defined as:
  • escallop and scallop: edible marine bivalve having a fluted fan-shaped shell that swim by expelling water from the shell in a series of snapping motions
Other synonyms of escallop include scollop.
As nouns, escallop and scallop are synonyms defined as:
  • escallop and scallop: edible muscle of mollusks having fan-shaped shells; served broiled or poached or in salads or cream sauces
Other synonyms of escallop include scollop.
As nouns, escallop and scallop are synonyms defined as:
  • escallop and scallop: thin slice of meat (especially veal) usually fried or broiled
Other synonyms of escallop include cutlet, scollop.
As verbs, escallop and scallop are synonyms defined as:
  • escallop and scallop: bake in a sauce, milk, etc., often with breadcrumbs on top
escallop (noun) scallop (noun)
edible marine bivalve having a fluted fan-shaped shell that swim by expelling water from the shell in a series of snapping motions edible marine bivalve having a fluted fan-shaped shell that swim by expelling water from the shell in a series of snapping motions
edible muscle of mollusks having fan-shaped shells; served broiled or poached or in salads or cream sauces edible muscle of mollusks having fan-shaped shells; served broiled or poached or in salads or cream sauces
thin slice of meat (especially veal) usually fried or broiled thin slice of meat (especially veal) usually fried or broiled
one of a series of rounded projections (or the notches between them) formed by curves along an edge (as the edge of a leaf or piece of cloth or the margin of a shell or a shriveled red blood cell observed in a hypertonic solution etc.)
escallop (verb) scallop (verb)
bake in a sauce, milk, etc., often with breadcrumbs on top shape or cut in scallops
fish for scallops
form scallops in
decorate an edge with scallops
bake in a sauce, milk, etc., often with breadcrumbs on top
Difference between escallop and scallop

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