a variety of cattle produced by crossbreeding with a superior breed | the quality (positive or negative) that renders something desirable or valuable |
a position on a scale of intensity or amount or quality | relative darkness or lightness of a color |
the gradient of a slope or road or other surface | a numerical quantity measured or assigned or computed |
the height of the ground on which something stands | an ideal accepted by some individual or group |
a number or letter indicating quality (especially of a student's performance) | the amount (of money or goods or services) that is considered to be a fair equivalent for something else |
a degree of ablaut | (music) the relative duration of a musical note |
a body of students who are taught together | |
one-hundredth of a right angle | |
a relative position or degree of value in a graded group | |