the direction, texture, or pattern of fibers found in wood or leather or stone or in a woven fabric | a cereal grain (usually barley) that is kiln-dried after having been germinated by soaking in water; used especially in brewing and distilling |
the physical composition of something (especially with respect to the size and shape of the small constituents of a substance) | a lager of high alcohol content; by law it is considered too alcoholic to be sold as lager or beer |
the smallest possible unit of anything | a milkshake made with malt powder |
foodstuff prepared from the starchy grains of cereal grasses | |
a relatively small granular particle of a substance | |
dry seed-like fruit produced by the cereal grasses: e.g. wheat, barley, Indian corn | |
a cereal grass | |
1/7000 pound; equals a troy grain or 64.799 milligrams | |
1/60 dram; equals an avoirdupois grain or 64.799 milligrams | |
a weight unit used for pearls or diamonds: 50 mg or 1/4 carat | |
the side of leather from which the hair has been removed | |