a section or portion of a journey or course | the act of branching out or dividing into branches |
(nautical) the distance traveled by a sailing vessel on a single tack | a utensil with two or more prongs, used for serving or eating food |
a cloth covering consisting of the part of a pair of trousers that covers a person's leg | an agricultural tool used for lifting or digging; has a handle and metal prongs |
one of the supports for a piece of furniture | the angle formed by the inner sides of the legs where they join the human trunk |
a prosthesis that replaces a missing leg | the region of the angle formed by the junction of two branches |
a human limb; commonly used to refer to a whole limb but technically only the part of the limb between the knee and ankle | |
a structure in animals that is similar to a human leg and used for locomotion | |
the limb of an animal used for food | |
a part of a forked or branching shape | |