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pasteurisation vs sterilization

sterilization vs pasteurisation

pasteurisation and sterilization both are nouns.

Word NounAdjectiveVerbAdverb
pasteurisation Yes No No No
sterilization Yes No No No
As nouns, sterilization is a hypernym of pasteurisation; that is, sterilization is a word with a broader meaning than pasteurisation:
  • pasteurisation: partial sterilization of foods at a temperature that destroys harmful microorganisms without major changes in the chemistry of the food
  • sterilization: the procedure of making some object free of live bacteria or other microorganisms (usually by heat or chemical means)
Other hypernyms of pasteurisation include sterilisation.
pasteurisation (noun) sterilization (noun)
partial sterilization of foods at a temperature that destroys harmful microorganisms without major changes in the chemistry of the food the act of making an organism barren or infertile (unable to reproduce)
the procedure of making some object free of live bacteria or other microorganisms (usually by heat or chemical means)
Difference between pasteurisation and sterilization

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