polyose vs dextrin
dextrin vs polyosepolyose and dextrin both are nouns.
| Word | Noun | Adjective | Verb | Adverb |
|---|---|---|---|---|
| polyose | Yes | No | No | No |
| dextrin | Yes | No | No | No |
As nouns,
dextrin is a hyponym of
polyose; that is, dextrin is a
word with a more specific, narrower meaning than
polyose:
- polyose: any of a class of carbohydrates whose molecules contain chains of monosaccharide molecules
- dextrin: any of various polysaccharides obtained by hydrolysis of starch; a tasteless and odorless gummy substance that is used as a thickening agent and in adhesives and in dietary supplements
Other hyponyms of polyose include
heparin, Lipo-Hepin, Liquaemin, chitin, cellulose, animal starch, glycogen, inulin, mucopolysaccharide, amylum, starch.
| polyose (noun) | dextrin (noun) |
|---|---|
| any of a class of carbohydrates whose molecules contain chains of monosaccharide molecules | any of various polysaccharides obtained by hydrolysis of starch; a tasteless and odorless gummy substance that is used as a thickening agent and in adhesives and in dietary supplements |
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