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poulet vs broiler

broiler vs poulet

poulet and broiler both are nouns.

Word NounAdjectiveVerbAdverb
poulet Yes No No No
broiler Yes No No No
As nouns, broiler is a hyponym of poulet; that is, broiler is a word with a more specific, narrower meaning than poulet:
  • poulet: the flesh of a chicken used for food
  • broiler: flesh of a small young chicken not over 2 1/2 lb suitable for broiling
Other hyponyms of poulet include capon, frier, fryer, pullet, roaster, spatchcock, hen.
poulet (noun) broiler (noun)
the flesh of a chicken used for food an oven or part of a stove used for broiling
flesh of a small young chicken not over 2 1/2 lb suitable for broiling
Difference between poulet and broiler

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