Word | Noun | Adjective | Verb | Adverb |
---|---|---|---|---|
ready | Yes | Yes | Yes | No |
scallop | Yes | No | Yes | No |
ready (noun) | scallop (noun) |
---|---|
poised for action | edible marine bivalve having a fluted fan-shaped shell that swim by expelling water from the shell in a series of snapping motions |
edible muscle of mollusks having fan-shaped shells; served broiled or poached or in salads or cream sauces | |
thin slice of meat (especially veal) usually fried or broiled | |
one of a series of rounded projections (or the notches between them) formed by curves along an edge (as the edge of a leaf or piece of cloth or the margin of a shell or a shriveled red blood cell observed in a hypertonic solution etc.) |
ready (adjective) | scallop (adjective) |
---|---|
completely prepared or in condition for immediate action or use or progress | |
apprehending and responding with speed and sensitivity | |
made suitable and available for immediate use | |
mentally disposed | |
(of especially money) immediately available |
ready (verb) | scallop (verb) |
---|---|
make ready or suitable or equip in advance for a particular purpose or for some use, event, etc | shape or cut in scallops |
prepare for eating by applying heat | fish for scallops |
form scallops in | |
decorate an edge with scallops | |
bake in a sauce, milk, etc., often with breadcrumbs on top |