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sweetening vs saccharin

saccharin vs sweetening

sweetening and saccharin both are nouns.

Word NounAdjectiveVerbAdverb
sweetening Yes No No No
saccharin Yes No No No
As nouns, saccharin is a hyponym of sweetening; that is, saccharin is a word with a more specific, narrower meaning than sweetening:
  • sweetening: something added to foods to make them taste sweeter
  • saccharin: a crystalline substance 500 times sweeter than sugar; used as a calorie-free sweetener
Other hyponyms of sweetening include aspartame, honey, refined sugar, sugar, sirup, syrup, cyclamate.
sweetening (noun) saccharin (noun)
the act of adding a sweetener to food a crystalline substance 500 times sweeter than sugar; used as a calorie-free sweetener
an improvement that makes something more agreeable
something added to foods to make them taste sweeter
Difference between sweetening and saccharin

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