Other hyponyms of cheese include
cream cheese,
triple cream,
triple creme,
cottage cheese,
farm cheese,
farmer's cheese,
pot cheese,
process cheese,
processed cheese,
bleu,
blue cheese,
Brie,
brick cheese,
Camembert,
American cheese,
Armerican cheddar,
cheddar cheese,
Cheshire cheese,
double Gloucester,
Edam,
chevre,
goat cheese,
Gouda,
Gouda cheese,
grated cheese,
hand cheese,
Liederkranz,
Limburger,
mozzarella,
Muenster,
Parmesan,
quark,
quark cheese,
ricotta,
string cheese,
Swiss cheese,
Velveeta.