cheese vs pot cheese

pot cheese vs cheese

cheese and pot cheese both are nouns.

cheese is a verb but pot cheese is not a verb.

Word	Noun	Adjective	Verb	Adverb
cheese	Yes	No	Yes	No
pot cheese	Yes	No	No	No

As nouns, pot cheese is a hyponym of cheese; that is, pot cheese is a word with a more specific, narrower meaning than cheese:

cheese: a solid food prepared from the pressed curd of milk
pot cheese: mild white cheese made from curds of soured skim milk

Other hyponyms of cheese include cream cheese, triple cream, triple creme, cottage cheese, farm cheese, farmer's cheese, process cheese, processed cheese, bleu, blue cheese, Brie, brick cheese, Camembert, American cheese, Armerican cheddar, cheddar, cheddar cheese, Cheshire cheese, double Gloucester, Edam, chevre, goat cheese, Gouda, Gouda cheese, grated cheese, hand cheese, Liederkranz, Limburger, mozzarella, Muenster, Parmesan, quark, quark cheese, ricotta, string cheese, Swiss cheese, Velveeta.

cheese (noun)	pot cheese (noun)
a solid food prepared from the pressed curd of milk	mild white cheese made from curds of soured skim milk
erect or decumbent Old World perennial with axillary clusters of rosy-purple flowers; introduced in United States

cheese (verb)	pot cheese (verb)
wind onto a cheese
used in the imperative (get away, or stop it)

Difference between cheese and pot cheese

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