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protein vs gluten

gluten vs protein

protein and gluten both are nouns.

Word NounAdjectiveVerbAdverb
protein Yes No No No
gluten Yes No No No
As nouns, gluten is a hyponym of protein; that is, gluten is a word with a more specific, narrower meaning than protein:
  • protein: any of a large group of nitrogenous organic compounds that are essential constituents of living cells; consist of polymers of amino acids; essential in the diet of animals for growth and for repair of tissues; can be obtained from meat and eggs and milk and legumes
  • gluten: a protein substance that remains when starch is removed from cereal grains; gives cohesiveness to dough
Other hyponyms of protein include capsid, recombinant protein, actomyosin, aleurone, amyloid, apoenzyme, compound protein, conjugated protein, enzyme, fibrin, filaggrin, growth factor, haptoglobin, iodinated protein, iodoprotein, nucleoprotein, opsin, phosphoprotein, plasma protein, prostate specific antigen, PSA, proteome, simple protein, cytokine, ferritin, antibody, lactoglobulin.
protein (noun) gluten (noun)
any of a large group of nitrogenous organic compounds that are essential constituents of living cells; consist of polymers of amino acids; essential in the diet of animals for growth and for repair of tissues; can be obtained from meat and eggs and milk and legumes a protein substance that remains when starch is removed from cereal grains; gives cohesiveness to dough
Difference between protein and gluten

Words related to "protein"

Words related to "gluten"

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