not containing or composed of salt water | free from liquid or moisture; lacking natural or normal moisture or depleted of water; or no longer wet |
(used of wines) having a high residual sugar content | not producing milk |
having or denoting the characteristic taste of sugar | (of liquor) having a low residual sugar content because of decomposition of sugar during fermentation |
having a natural fragrance | opposed to or prohibiting the production and sale of alcoholic beverages |
having a sweet nature befitting an angel or cherub | lacking moisture or volatile components |
pleasing to the ear | without a mucous or watery discharge |
with sweetening added | having a large proportion of strong liquor |
not soured or preserved | humorously sarcastic or mocking |
pleasing to the mind or feeling | practicing complete abstinence from alcoholic beverages |
pleasing to the senses | used of solid substances in contrast with liquid ones |
| not shedding tears |
| lacking warmth or emotional involvement |
| unproductive especially of the expected results |
| lacking interest or stimulation; dull and lifeless |
| (of food) eaten without a spread or sauce or other garnish |
| having no adornment or coloration |