sweet vs sabayon

sabayon vs sweet

sweet and sabayon both are nouns.

sweet is an adjective but sabayon is not an adjective.

sweet is an adverb but sabayon is not an adverb.

Word	Noun	Adjective	Verb	Adverb
sweet	Yes	Yes	No	Yes
sabayon	Yes	No	No	No

As nouns, sabayon is a hyponym of sweet; that is, sabayon is a word with a more specific, narrower meaning than sweet:

sweet: a dish served as the last course of a meal
sabayon: light foamy custard-like dessert served hot or chilled

Other hyponyms of sweet include ambrosia, baked Alaska, blancmange, charlotte, compote, fruit compote, dumpling, flan, frozen dessert, junket, mousse, pavlova, peach melba, whip, pudding, pud, pudding, sillabub, syllabub, tiramisu, zabaglione, mold, mould.

sweet (noun)	sabayon (noun)
the property of tasting as if it contains sugar	light foamy custard-like dessert served hot or chilled
the taste experience when sugar dissolves in the mouth
a food rich in sugar
a dish served as the last course of a meal

sweet (adjective)	sabayon (adjective)
not containing or composed of salt water
(used of wines) having a high residual sugar content
having or denoting the characteristic taste of sugar
having a natural fragrance
having a sweet nature befitting an angel or cherub
pleasing to the ear
with sweetening added
not soured or preserved
pleasing to the mind or feeling
pleasing to the senses

sweet (adverb)	sabayon (adverb)
in an affectionate or loving manner (`sweet' is sometimes a poetic or informal variant of `sweetly')

Difference between sweet and sabayon

Words related to "sweet"

Words related to "sabayon"

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