cut down on; make a reduction in | become deflated or flaccid, as by losing air |
adjust (sails on a ship) so that the wind is optimally used | reduce or cut back the amount or availability of, creating a decline in value or prices |
cut closely | produce deflation in |
cultivate, tend, and cut back the growth of | reduce or lessen the size or importance of |
remove the edges from and cut down to the desired size | release contained air or gas from |
decorate (food), as with parsley or other ornamental foods | collapse by releasing contained air or gas |
decorate, as with ornaments | |
be in equilibrium during a flight | |
balance in flight by regulating the control surfaces | |