spice from dried unopened flower bud of the clove tree; used whole or ground | the property of being seasoned with spice and so highly flavored |
one of the small bulblets that can be split off of the axis of a larger garlic bulb | any of a variety of pungent aromatic vegetable substances used for flavoring food |
moderate sized very symmetrical red-flowered evergreen widely cultivated in the tropics for its flower buds which are source of cloves | aromatic substances of vegetable origin used as a preservative |
aromatic flower bud of a clove tree; yields a spice | |