any wind instrument other than the brass instruments | a yellow-green color of low brightness and saturation |
a golf club with a long shaft used to hit long shots; originally made with a wooden head | one-seeded fruit of the European olive tree usually pickled and used as a relish |
the trees and other plants in a large densely wooded area | evergreen tree cultivated in the Mediterranean region since antiquity and now elsewhere; has edible shiny black fruits |
the hard fibrous lignified substance under the bark of trees | small ovoid fruit of the European olive tree; important food and source of oil |
| hard yellow often variegated wood of an olive tree; used in cabinetwork |