food product vs concoction

concoction vs food product

food product and concoction both are nouns.

Word	Noun	Adjective	Verb	Adverb
food product	Yes	No	No	No
concoction	Yes	No	No	No

As nouns, concoction is a hyponym of food product; that is, concoction is a word with a more specific, narrower meaning than food product:

food product: a substance that can be used or prepared for use as food
concoction: any foodstuff made by combining different ingredients

Other hyponyms of food product include starches, breadstuff, coloring, colouring, food color, food coloring, food colour, food colouring, concentrate, meal, fiber, fibre, roughage, flour, frozen food, frozen foods, canned food, canned foods, canned goods, tinned goods, dehydrated food, dehydrated foods, carob, carob powder, Saint-John's-bread, tapioca, cocoa, cereal, food grain, grain, fixings, ingredient, egg, eggs, dairy product, milk, curd, intermixture, mixture, juice, perishable, spoilable, macerate.

food product (noun)	concoction (noun)
a substance that can be used or prepared for use as food	the act of creating something (a medicine or drink or soup etc.) by compounding or mixing a variety of components
	the invention of a scheme or story to suit some purpose
	an occurrence of an unusual mixture
	any foodstuff made by combining different ingredients

Difference between food product and concoction

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