food product vs eggs

eggs vs food product

food product and eggs both are nouns.

Word	Noun	Adjective	Verb	Adverb
food product	Yes	No	No	No
eggs	Yes	No	No	No

As nouns, eggs is a hyponym of food product; that is, eggs is a word with a more specific, narrower meaning than food product:

food product: a substance that can be used or prepared for use as food
eggs: oval reproductive body of a fowl (especially a hen) used as food

Other hyponyms of food product include starches, breadstuff, coloring, colouring, food color, food coloring, food colour, food colouring, concentrate, meal, fiber, fibre, roughage, flour, frozen food, frozen foods, canned food, canned foods, canned goods, tinned goods, dehydrated food, dehydrated foods, carob, carob powder, Saint-John's-bread, tapioca, cocoa, cereal, food grain, grain, fixings, ingredient, egg, dairy product, milk, curd, concoction, intermixture, mixture, juice, perishable, spoilable, macerate.

food product (noun)	eggs (noun)
a substance that can be used or prepared for use as food	oval reproductive body of a fowl (especially a hen) used as food

Difference between food product and eggs

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