individual serving of minced e.g. meat or fish in a rich creamy sauce baked in a small pastry mold or timbale shell | an activity that you like or at which you are superior |
small pastry shell for creamy mixtures of minced foods | a piece of dishware normally used as a container for holding or serving food |
| directional antenna consisting of a parabolic reflector for microwave or radio frequency radiation |
| a particular item of prepared food |
| a very attractive or seductive looking woman |
| the quantity that a dish will hold |