prevent (food) from rotting | preserve in a can or tin |
prevent the action or expression of | put up with something or somebody unpleasant |
stick to correctly or closely | propose as a candidate for some honor |
maintain by writing regular records | place so as to be noticed |
supply with necessities and support | construct, build, or erect |
hold and prevent from leaving | make available for sale at an auction |
retain possession of | provide |
look after; be the keeper of; have charge of | provide someone with accomodation |
retain rights to | mount or put up |
maintain for use and service | |
have as a supply | |
store or keep customarily | |
stop (someone or something) from doing something or being in a certain state | |
allow to remain in a place or position or maintain a property or feature | |
conform one's action or practice to | |
behave as expected during of holidays or rites | |
cause to continue in a certain state, position, or activity | |
supply with room and board | |
maintain in safety from injury, harm, or danger | |
fail to spoil or rot | |
continue a certain state, condition, or activity | |
to rear | |