be set at a disadvantage | prevent (food) from rotting |
withdraw, as from reality | prevent the action or expression of |
fail to win | stick to correctly or closely |
suffer the loss of a person through death or removal | maintain by writing regular records |
allow to go out of sight or mind | supply with necessities and support |
fail to perceive or to catch with the senses or the mind | hold and prevent from leaving |
fail to get or obtain | retain possession of |
miss from one's possessions; lose sight of | look after; be the keeper of; have charge of |
fail to keep or to maintain; cease to have, either physically or in an abstract sense | retain rights to |
fail to make money in a business; make a loss or fail to profit | maintain for use and service |
| have as a supply |
| store or keep customarily |
| stop (someone or something) from doing something or being in a certain state |
| allow to remain in a place or position or maintain a property or feature |
| conform one's action or practice to |
| behave as expected during of holidays or rites |
| cause to continue in a certain state, position, or activity |
| supply with room and board |
| maintain in safety from injury, harm, or danger |
| fail to spoil or rot |
| continue a certain state, condition, or activity |
| to rear |