cut of meat vs roast

roast vs cut of meat

cut of meat and roast both are nouns.

cut of meat is not an adjective while roast is an adjective.

cut of meat is not a verb while roast is a verb.

Word	Noun	Adjective	Verb	Adverb
cut of meat	Yes	No	No	No
roast	Yes	Yes	Yes	No

As nouns, roast is a hyponym of cut of meat; that is, roast is a word with a more specific, narrower meaning than cut of meat:

cut of meat: a piece of meat that has been cut from an animal carcass
roast: a piece of meat roasted or for roasting and of a size for slicing into more than one portion

Other hyponyms of cut of meat include joint, confit, chop, chine, leg, side, side of meat, forequarter, hindquarter, cut of beef, rib, entrecote, shank, shin, shin bone, brisket, steak, loin, sirloin, tenderloin, undercut, neck, shoulder, cut of veal, cut of mutton, cut of lamb, saddle, rack, cut of pork.

cut of meat (noun)	roast (noun)
a piece of meat that has been cut from an animal carcass	negative criticism
	a piece of meat roasted or for roasting and of a size for slicing into more than one portion

cut of meat (adjective)	roast (adjective)
	(meat) cooked by dry heat in an oven

cut of meat (verb)	roast (verb)
	cook with dry heat, usually in an oven
	subject to laughter or ridicule

Difference between cut of meat and roast

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